Varietal: Orange Bourbon Process: Washed Fermentation Time: Drying Method: Sun dried on beds Farm: El Suspiro Producer: Mierisch Family Farm Region: Matagalpa Country: Nicaragua Dry Mill Name/Location: Beneficio Don Esteban, Matagalpa (45 min away) Cupping Notes: Orange blossom, Tangarine, Lemon, Caramel, Vanilla, Plum, A

La Finca Distribution Corp.

Washed Orange Bourbon • Fincas Mierisch

$684.00 CAD

34.5KG VP
 
9.00CAD/LB
SCA SCORE: 87 points 
 
TRACEABLE COFFEE INFORMATION
Lot Number: 017-215-46G
Harvest: 2022/2023
  
Varietal: Orange Bourbon
Process: Washed
Fermentation Time: 32-36 hours
Drying Method: Sun dried on beds
Moisture: 10.8%
Density: 944g/L
Temperature (C°): 19.4
  
Farm: El Suspiro
Producer: Mierisch Family
Farm Region: Matagalpa
Country: Nicaragua
Dry Mill Name/Location: Beneficio Don Esteban, Matagalpa (45 min away)
 
CUPPING NOTES
Flavor: Red Grape, Caramel, Lavendar
Tactile: Smooth, Delicate, Lingering, Juicy
  
SHIPMENT INFORMATION
COUNTRY OF ORIGIN: NICARAGUA
PORT OF ORIGIN: CORINTO
PORT OF ENTRY: VANCOUVER
EXPORTER: COOP MULTISEC. SOLIDARIDAD
IMPORTER: LA FINCA DISTRIBUTION

 

Contact Us for green coffee inquiries.



Varietal: Orange Bourbon Process: Washed Fermentation Time: Drying Method: Sun dried on beds Farm: El Suspiro Producer: Mierisch Family Farm Region: Matagalpa Country: Nicaragua Dry Mill Name/Location: Beneficio Don Esteban, Matagalpa (45 min away) Cupping Notes: Orange blossom, Tangarine, Lemon, Caramel, Vanilla, Plum, A
Washed Orange Bourbon • Fincas Mierisch